Ladies and gents, I just cannot ascertain when the absurdity of this current administration will cease. The weather is finally warming up and one of the rituals of spring and summer is the family BBQ. Well, it is for now until the Environmental Protection Agency has its way.
As reported by Fox News, “the EPA is funding a $15,000 University of California-Riverside study to look at the particulate emissions you breathe when grilling over an open flame. Along with the drip tray, the emission removal system includes the use of a “secondary air filtration system is composed of a single pipe duct system which contains a specialized metal filter, a metal fan blade, a drive shaft, and an accompanying power system with either a motorized or manual method,” according to study. ”
Why is the EPA concerned about BBQ grill emissions? Who are these people and why are they using one single dime of American taxpayer dollars for this tomfoolery?
The EPA has responded by stating, “that it doesn’t regulate people’s backyard barbecues and that the grant is part of the EPA’s “National Student Design Competition for Sustainability Focusing on People, Prosperity and the Planet (2014)”, which is a student-designed competition for sustainability” — sustainability of exactly what may I ask?
Continues on AllenBWest